Summer has officially arrived at Islander 71—and so has our brand-new lineup of seasonal dishes. From coastal classics to fun new additions, we’ve refreshed both our lunch and dinner menus with a mix of local seafood, Southern flavor and a few surprises along the way.
Highlights from the summer menu include:
- The Seafood Tower — A showstopper packed with oysters, shrimp cocktail, poke and more
- Shrimp & Crab Pasta Marsala — A creamy Southern spin on a coastal classic
- Bettie Jane’s Crab Cakes — Maryland-style lump crab cakes served with whipped potatoes and roasted vegetables
- Seared Salmon — Served with orzo salad, dill, lemon and pickled red onion
- She Crab Fries — Our famous seasoned fries drizzled with creamy she crab soup (yes, they’re as good as they sound)
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